Momosan Tokyo Chicken Ramen

Momosan Tokyo Chicken Ramen

Details
Iron Chef Morimoto brings delicious flavor to Sapporo Ichiban Momosan Ramen. Enjoy rich, authentic Tokyo Chicken Ramen flavor with non-fried noodles.

  • Non-Fried Noodles
  • Exclusive Recipe from Michelin Star Celebrity Chef Masaharu Morimoto
INGREDIENTS

NOODLES: WHEAT FLOUR, MODIFIED STARCH (POTATO, TAPIOCA), SALT, SODIUM CARBONATE, SODIUM TRIPOLYPHOSPHATE, MONO-AND DIGLYCERIDES, SODIUM PYROPHOSPHATE, TOCOPHEROLS

SOUP BASE: VEGETABLE OIL (RICE OIL, PALM OIL), SALT, SUGAR, MONOSODIUM GLUTAMATE, SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, WHEAT], DEXTRIN, SALT), MODIFIED STARCH (POTATO,TAPIOCA), NATURAL AND ARTIFICIAL FLAVORS, LACTOSE, YEAST EXTRACT POWDER, LEEK CHIPS, SPICES, GARLIC POWDER, CARAMEL COLOR, GLYCINE, DEXTRIN, FERMENTED SEASONING, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM SUCCINATE, SODIUM LACTATE, CITRIC ACID, BONITO EXTRACT POWDER, SPICE EXTRACT, MONOPOTASSIUM PHOSPHATE, DL-METHIONINE

NUTRITION FACTS

Serving Size 1 package
Serving Per Container 1

Calories370
Total Fat9g
Saturated Fats2g
Trans Fat0g
Cholesterol0g
Sodium1,960mg
Total Carbohydrate66g
Dietary Fibers4g
Sugars3g
Protein6g
Vitamin D0%
Calcium0%
Iron2%
Potassium2%
PRODUCT INFORMATION

CONDITION OF STORAGE: Ambient temperature 60-65°F / 15-18°C

SHELF LIFE: 8 months

CONTAINS: MILK, BONITO, WHEAT, AND SOYBEANS.

MAY CONTAIN: EGGS, CRUSTACEAN SHELLFISH, TREE NUTS, PEANUTS AND SESAME.

COOKING DIRECTIONS
  • In a small pot, bring 450ml of water to a boil. Add noodles, braking up if desired. Cook 3 minutes, stirring occasionally.
  • Remove from heat. Stir in soup base packet and liquid seasoning.
  • Try adding an egg, vegetables, and meat as desired.
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Find SAPPORO ICHIBAN
in your area!
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