
INGREDIENTS
NOODLES: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (tbhq & citric acid added to protect flavor), tapioca starch, salt, guar gum, sodium carbonate, tocopherols, potassium carbonate
SOUP BASE: Salt, monosodium glutamate, sugar, onion powder, maltodextrin, spices, leek chips, chicken broth powder (maltodextrin, chicken broth flavor [contains chiken broth, salt, flavor] ), beef stock powder, disodium inosinate, disodium guanylate, yeast extract, corn oil. garlic powder, disodium inosinate, disodium guanylate, corn oil, turmeric powder (for color), sodium citrate, yeast extract, citric acid, natural flavors
ALLERGENS: May contain milk, eggs, fish, crustacean shellfish, treenuts and peanut products
NUTRITION FACTS
Serving Size 1 package
Serving Per Container 1
| Calories | 460 |
| Total Fat | 20g |
| Saturated Fats | 10g |
| Trans Fat | 0g |
| Cholesterol | 0g |
| Sodium | 1,810mg |
| Total Carbohydrate | 63g |
| Dietary Fibers | 4g |
| Sugars | 2g |
| Protein | 10g |
| Vitamin D | 0% |
| Calcium | 2% |
| Iron | 15% |
| Potassium | 4% |
PRODUCT INFORMATION
CONDITION OF STORAGE: Store in a cool and dry place (Ambient temperature 60-65°F / 15-18°C).
SHELF LIFE: 12 months
INTENDED USE: Consumed after boiling noodles in water and adding powdered soup packet
TARGET CONSUMER: All consumer groups may safely consume product after following cooking instructions
COOKING DIRECTIONS









